Monthly Archives: November 2012

Ritual Chili

My ex always made the best chili. When we lived in Denver, he made a huge stockpot of it both times the Broncos won the super bowl. He declared it the reason they won. Now Payton has got them Broncos … Continue reading

Posted in recipes | Tagged , | Leave a comment

Food for Your Ears

I recently heard the Carolina Chocolate Drops, “Cornbread and Butterbeans,” which you should also listen to right now… and I immediately decided I needed to make cornbread. I just love music about food! I borrowed Martha’s recipe with rosemary (which … Continue reading

Posted in music, recipes | Tagged , , | Leave a comment

Leftovers? Yes, with blue cheese and bacon, please.

After 13 years in the catering business, eating leftovers is not always appealing. For example, when we first started making “better-than-almost-anything” cake (a very popular dessert) I *LOVED* it.  Whenever we served it I would snag an extra piece (or two … Continue reading

Posted in recipes | Tagged , , , , | Leave a comment